Apple Coleslaw with Mint

This apple salad is inspirited by the recipe of a classic coleslaw. The fresh and acid flavour goes well with fried and grilled fish.

Cooking time20 min

Difficulty levelEasy

Rating2/5

Servings

Ingredients

Preparation

Cut apple in thin strips.
Mix mayonnaise, sour cream and white wine vinegar.
Season with salt and pepper to taste.
Add apple strips and mint leaves to the sauce and mix well.

Related recipes

Norwegian salmon grilled in foil with vegetables
Cooking time20-30 min
Difficulty levelEasy
Grilled salmon on a plank with herb oil, potatoes and grilled cabbage
Cooking time30-40 min
Difficulty levelEasy
Norwegian salmon skewers with chili mayo
Cooking time20-30 min
Difficulty levelEasy
Pulled Norwegian salmon with Asian salad
Cooking time40-50 min
Difficulty levelEasy

Explore all recipes